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FURIKAKE
 

FURIKAKE

2 PACKS OF KATSUO DASHI IN 500g/PACK
5 JARS OF FURIKAKE
FURIKAKE
 

FURIKAKE

5 JARS OF FURIKAKE
1 JAR OF SEASONED SEAWEED PASTE
FURIKAKE
 

FURIKAKE

1 PACK OF KATSUO DASHI IN 500g/PACK
3 JARS OF FURIKAKE
FURIKAKE
 

FURIKAKE

6 JARS OF FURIKAKE
FURIKAKE
 

FURIKAKE

2 PACKS OF DASHI IN 500g/PACK
(SHIITAKE, KATSUO DASHI EACH)
5 JARS OF FURIKAKE
SEASONED SEAWEED PASTE
 

SEASONED SEAWEED PASTE

1 PACK OF KATSUO DASHI IN 500g/PACK
3 JARS OF SEASONED SEAWEED PASTE
INSTANT SOUP(Soybean Paste Flavor)
 

INSTANT SOUP(Soybean Paste Flavor)

INSTANT SOUP
(Soybean Paste Flavor)
INSTANT SOUP(Soybean Paste Flavor)
 

INSTANT SOUP(Soybean Paste Flavor)

Soybean Paste with Bean Curd
SEAWEED SOUP PREPAREDFOR RICE (PLUM FLAVOR)
 

SEAWEED SOUP PREPAREDFOR RICE (PLUM FLAVOR)

.put approximately 100 grams of hot rice into a small soup bowl.
INSTANT SOUP(Soybean Paste Flavor)
 

INSTANT SOUP(Soybean Paste Flavor)

Soybean Paste with Bean Curd
FURIKAKE
 

FURIKAKE

1 PACK OF KATSUO DASHI IN 500g/PACK
5 JARS OF FURIKAKE
2 JARS OF SEASONED SEAWEED PASTE
FURIKAKE
 

FURIKAKE

1 PACK OF SHIITAKE DASHI IN 500g/PACK
4 JARS OF FURIKAKE
3 JARS OF SEASONED SEAWEED PASTE
FURIKAKE
 

FURIKAKE

1 PACK OF SHIITAKE DASHI
3 JARS OF SEASONED SEAWEED PASTE
FURIKAKE
 

FURIKAKE

3 JARS OF FURIKAKE
3 JARS OF SEASONED SEAWEED PASTE
FURIKAKE
 

FURIKAKE

1 PACK OF SHIITAKE DASHI IN 500g/PACK
3 JARS OF FURIKAKE
FURIKAKE
 

FURIKAKE

1 PACK OF KATSUO DASHI IN 500g/PACK
5 JARS OF FURIKAKE
2 JARS OF SEASONED SEAWEED PASTE
SEAWEED SOUP PREPARED FOR RICE(SALMON FLAVOR)
 

SEAWEED SOUP PREPARED FOR RICE(SALMON FLAVOR)

1.put approximately 100 grams of hot rice into a small soup bowl.
2.Empty contents of one packet over the rice and pour boiling
SMOKED BONITO ( Katsuo Dashi )
 

SMOKED BONITO ( Katsuo Dashi )

90g..
SEAWEED SOUP PREPARED FOR RICE(SEAWEED FLAVOR)
 

SEAWEED SOUP PREPARED FOR RICE(SEAWEED FLAVOR)

1.put approximately 100 grams of hot rice into a small soup bowl.
2.Empty contents of one packetpour boiling water
SEAWEED SOUP PREPARED FOR RICE(COD ROE FLAVOR)
 

SEAWEED SOUP PREPARED FOR RICE(COD ROE FLAVOR)

1.put approximately 100 grams of hot rice into a small soup bowl.
2.Empty contents of one packet over the rice and pour boiling
Seaweed Flavor(Konbu Dashi)
 

Seaweed Flavor(Konbu Dashi)

500g
Seasoned Seaweed Paste with Mushroom(Shiitake Nori Tsukudani)
 

Seasoned Seaweed Paste with Mushroom(Shiitake Nori Tsukudani)

With Vegetable, Rice, Noodle.
INSTANT PEA SOUP
 

INSTANT PEA SOUP

2 SACHETS IN A BOX

DIRECTIONS:

Empty contents of sachet into a bowl or mug
add boiling water and stir
Seasoned Seaweed Paste with Perilla(Shiso Nori Tsukudani)
 

Seasoned Seaweed Paste with Perilla(Shiso Nori Tsukudani)

With Vegetable, Rice, Noodle.
Forest Mushroom(Shiitake Dashi)
 

Forest Mushroom(Shiitake Dashi)

DIRECTIONS:

2tsp. (8g) is good for 8 cups (1603c.c.)
of soup.
Also use as seasoning for cooking of fry
stew, steam etc.
INSTANT SOUP(Hot & Spicy Calamari Flavor)
 

INSTANT SOUP(Hot & Spicy Calamari Flavor)

HOT & SPICY SQUID SOUP
Forest Mushroom(Shiitake Dashi)
 

Forest Mushroom(Shiitake Dashi)

DIRECTIONS:

2tsp. (8g) is good for 8 cups (1604c.c.)
of soup.
Also use as seasoning for cooking of fry
stew, steam etc.
Forest Mushroom(Shiitake Dashi)
 

Forest Mushroom(Shiitake Dashi)

DIRECTIONS:

2tsp. (8g) is good for 8 cups (1605c.c.)
of soup.
Also use as seasoning for cooking of fry
stew, steam etc.
SEASONED KELP FOREST MUSHROOM FLAVOR(Shiitake Konbu Tsukudani)
 

SEASONED KELP FOREST MUSHROOM FLAVOR(Shiitake Konbu Tsukudani)

READY TO EAT
SMOKED BONITO ( Katsuo Dashi )
 

SMOKED BONITO ( Katsuo Dashi )

500gx2
Seasoned Seaweed Paste with Bonito (Katsuo Nori Tsukudani)
 

Seasoned Seaweed Paste with Bonito (Katsuo Nori Tsukudani)

With Vegetable, Rice, Noodle.
Seaweed Flavor(Konbu Dashi)
 

Seaweed Flavor(Konbu Dashi)

100g
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WEI TAO CO LTD
[Taiwan]
[Verified Member]

City: Taipei City
Province/State: Tw
Country/Region : Taiwan

Business Type:Manufacturer, Trading Company, Buying Office, Agent, Distributor/Wholesaler

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